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Delish omelet - Made a lovely Sunday Brunch. I didn't use any cheddar just a laughing Cow lite triangle. Added a couple of mushrooms too. Love the touch of Tabasco sauce Thanks for posting

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Bergy July 26, 2009

Delicious quick supper. I made this as written, cooking the peppers only to the point where they are still crunchy. I also didn't add more salt to the pepper mixture. I found the omelet to be salty enough between the seasoned salt in the eggs and the salty feta cheese. Thanks for posting.

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Dreamer in Ontario April 11, 2008
Feta Pepper Omelets for 2