Feta-Mint Zucchini Bites
- Ready In:
- 30mins
- Ingredients:
- 5
- Yields:
-
8 cups
- Serves:
- 1
ingredients
- 2 medium zucchini (cut into 3/4-inch thick slices)
- 2 roasted peppers, from jars, drained rinsed and chopped (about 1/3 cup)
- 1⁄3 cup crumbled feta cheese
- 1⁄4 cup finely chopped mint
- 2 tablespoons pine nuts
directions
- Scoop out centers of zucchini, leaving a 1/3-inch shell. steam for 4 minutes, or until tender. Set in baking pan.
- Toss red peppers, feta, mint and pine nuts in a bowl. Season to taste with salt and pepper.
- Preheat broiler, spoon filling into zucchini cups, mounding slightly.
- Broil 3 minutes or until cheese is melted and lightly browned.
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RECIPE SUBMITTED BY
I am 18 years old and live in New Bedford, MA. I love the outdoors and playing sports. Cooking and baking are one of my favorite things to do. I am a vegetarian so I dont cook with meat. I will go to college next year for nursing and hopefully become a paramedic.