Feta Dill Bread
photo by duonyte
- Ready In:
- 3hrs 15mins
- Ingredients:
- 11
- Yields:
-
1 loaf bread
ingredients
- 1 cup water
- 2⁄3 cup crumbled feta cheese
- 1 egg
- 1 tablespoon butter
- 3 cups bread flour
- 1⁄3 cup instant potato flakes or 1/3 cup instant mashed instant potato flakes
- 1⁄4 cup nonfat dry milk powder
- 1 tablespoon sugar
- 1 teaspoon dried dill or 1 tablespoon snipped fresh dill
- 3⁄4 teaspoon salt
- 1 1⁄4 teaspoons active dry yeast or 1 1/4 teaspoons bread machine yeast
directions
- Add the ingredients to a 1 1/2-or 2-pound bread machine according to the manufacturer's directions.
- Select the basic white bread cycle and desired color setting.
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Reviews
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RECIPE SUBMITTED BY
Barb G.
Sonora, California