Feta Balls

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READY IN: 24hrs 20mins
Recipe by SueVM

These wonderful little cheese balls make great appetizers for a buffet table or party.

Ingredients Nutrition

  • 1 (8 ounce) packet cream cheese
  • 1 (4 ounce) packet feta cheese, crumbled
  • 14 cup butter
  • 13 cup ripe olives, finely diced
  • 2 tablespoons green onions, finely chopped
  • 13 cup red pepper, very finely diced
  • 14 cup parsley, snipped
  • 14 cup almonds, toasted and finely chopped
  • serve with assorted cracker


  1. Bring the cheeses and butter to room temperature and beat together in a large bowl until combined.
  2. Stir in the olives, onions and red pepper. Cover and chill 4 to 24hrs.
  3. To serve; shape into balls and roll in parsley and almonds.
  4. Service with the crackers.

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