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    You are in: Home / Recipes / Feta and Watermelon Salad Recipe
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    Feta and Watermelon Salad

    Feta and Watermelon Salad. Photo by diner524

    1/5 Photos of Feta and Watermelon Salad

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    susie cooks's Note:

    Very refreshing salad!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut twelve rounds of watermelon so that wedges are 1/2 inch thick, remove rind.
    2. 2
      In a medium bowl, combine the feta, parsley, black pepper and olive oil. toss gently to combine.
    3. 3
      Sprinkle watermelon wedges with the feta mixture.
    4. 4
      Serve immediately.

    Browse Our Top Melons Recipes

    Ratings & Reviews:

    • on June 16, 2010

      55

      Wasn't sure if I would like this combo and I really loved the sweet and salty contrasting flavors!! Kinda like having popcorn and chocolate. Thanks for sharing the recipe! Made for ZWT6.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 14, 2010

      55

      Can hardly believe that I made a salad with melon AND fe6a, but . . . I did ~ Very, very tasty salad, it was, too! I'm with Rita when she says that the salty tang of the feta & the sweetness of the melon make for a wonderful combo! Thanks for sharing the recipe! [Made & reviewed while in Greece with ZWT6]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 10, 2010

      55

      This is our favourite way to eat watermelon (shhhhh...but we eat canteloupe this way, too ;-) ). Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Feta and Watermelon Salad

    Serving Size: 1 (101 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 48.1
     
    Calories from Fat 16
    34%
    Total Fat 1.8 g
    2%
    Saturated Fat 1.0 g
    5%
    Cholesterol 5.5 mg
    1%
    Sodium 70.8 mg
    2%
    Total Carbohydrate 7.3 g
    2%
    Dietary Fiber 0.3 g
    1%
    Sugars 6.0 g
    24%
    Protein 1.4 g
    2%

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