Festive Sweet Cornbread

Made This Recipe? Add Your Photo

Total Time
30mins
Prep
10 mins
Cook
20 mins
Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Preheat an oven to 400 degrees.
  2. Grease an 8-inch square baking pan with butter.
  3. In a large bowl, mix together the sugar, cornmeal, flour, salt and baking powder.
  4. In a large measuring cup, whisk together the milk, honey and eggs.
  5. Stir the egg mixture into the cornmeal mixture, mixing well.
  6. Stir in the melted butter and then gently mix in the corn kernels, chili and red bell pepper.
  7. Pour the batter into the baking pan.
  8. Bake until firm, 18-20 minutes.
  9. Cut into squares and serve hot.