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This was a good recipe for a light side dish.I made a few changes. I ommitted the feta cheese and substituted shredded jack cheese. I also left the out the olives. I squeezed a lemon into the vinegar/oil dressing for a fresh flavor and added fresh chopped parsley. I'll make it again.

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angiesteck June 28, 2008
Festive Orzo Salad