2 Reviews

Oh my Jackie!!! I now have a favorite banana bread. This bread is fantastic! Thankfully our market carries cranberries quite a while after the holidays in the freezer section. I will definitely make this bread again. I can't wait to pair it next to my cranberry orange bread during the holidays...I'm sure it will be one of the first things to disappear. Made for the (Winter) Newest Zaar Recipe Tag Game.

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Chef Buggsy Mate February 02, 2011

This had great flavor-nice combinations! Mine turned out a bit dense. I thought the batter was a bit too "wet" and that caused the denseness, I think. I only made one loaf, so I think 1 less egg or banana per loaf would work better. But good basic recipe that I will make again with a few changes. I would also add some chopped pecans.

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Outta Here November 27, 2011
Festive Cranberry Banana Bread