Festive Cornbread Stew

READY IN: 40mins
Recipe by ladycat38

I love playing in the kitchen and trying new things. I also love cornbread. At the time I happened to be in a hurry and made this one up for a quick dinner , and it came out great and tasty. I hope you enjoy i .

Top Review by raj_kumari_sky

This is the best dish I've made in weeks! Easy and REALLY tasty! Save a few bucks and sub the red bell ($3.99!) out for a small jar of roasted red peppers ($1.99!). The cornbread is sweet and the meat is spicy - perfect! Oh and by the way, bake for 20-25 min. ^_^

Ingredients Nutrition


  1. Cook ground beef, onion and bell pepper till meats cooked through and bell pepper and onion are tender. Drain.
  2. Add tomatoes, corn and seasonings and stir well.
  3. Pour into a 8x8 baking dish, add cheese on top evenly.
  4. Make cornbread as instructed on box.
  5. Pour evenly over mixture.
  6. Bake at 425°F until cornbread is golden.

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