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    You are in: Home / Recipes / Festive Appetizer Spread Recipe
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    Festive Appetizer Spread

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    25 mins

    0 mins

    Alan in SW Florida's Note:

    This sauce could also be served as an accompaniment to poultry or pork.

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    Ingredients:

    Serves: 6

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      In a saucepan over medium heat, bring water and sugar to a boil without stirring; boil for 5 minutes. Add cranberries; cook until berries pop and sauce is thickened, about 10 minutes. Remove from the heat.
    2. 2
      Cut apricots in the preserves into small pieces; add to the cranberry mixture. Stir in lemon juice. Cool. Add almonds.
    3. 3
      Spoon over cream cheese; serve with crackers. Store leftovers in refrigerator.

    Ratings & Reviews:

    • on December 16, 2009

      55

      Thanks Alan for posting this recipe. It has really nice flavor and was enjoyed by our guests. It reminds me of a recipe where salsa is spooned over cream cheese and it has that same addicting effect. The ladies just kept eating more and more. It went great with crackers and the toasted slivered almonds are a must. The toasting makes the dip very flavorful so don't skip it. Nice for holiday parties and gatherings. Made for Let's P-A-R-T-Y! December Cooking Event. Enjoy. ChefDLH

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Festive Appetizer Spread

    Serving Size: 1 (212 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 389.3
     
    Calories from Fat 147
    37%
    Total Fat 16.3 g
    25%
    Saturated Fat 8.5 g
    42%
    Cholesterol 41.5 mg
    13%
    Sodium 124.6 mg
    5%
    Total Carbohydrate 60.5 g
    20%
    Dietary Fiber 3.6 g
    14%
    Sugars 46.0 g
    184%
    Protein 4.5 g
    9%

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