Festive Appetizer Spread

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Total Time
25mins
Prep
25 mins
Cook
0 mins

This sauce could also be served as an accompaniment to poultry or pork.

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Ingredients

Nutrition

Directions

  1. In a saucepan over medium heat, bring water and sugar to a boil without stirring; boil for 5 minutes. Add cranberries; cook until berries pop and sauce is thickened, about 10 minutes. Remove from the heat.
  2. Cut apricots in the preserves into small pieces; add to the cranberry mixture. Stir in lemon juice. Cool. Add almonds.
  3. Spoon over cream cheese; serve with crackers. Store leftovers in refrigerator.