2 Reviews

Like the previous review, I made this because this is what we had on hand. We were all pleasantly surprised at how the flavors all worked so well and will now make again for guests and to take to gatherings as this holds up so well.

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Bobbi B. September 11, 2016

At first reluctant, I decided to try this for a family potluck. I had been asked to bring a fruit salad, so went searching for recipes using corn & apples because I had them on hand and didn't feel like shopping. Elsewhere on the net I read about a mom who mixes apples and corn for her kids' breakfast, these being two things kids love, so why not? I left out the onions, added lime juice to keep the apples from browning, and a touch of cinnamon to make it even more kid-friendly. My skeptical husband gave it the thumbs up... though he liked it as well before the cinnamon. Best of all, I used locally grown sweet corn, fennel and apples! Thanks for this lovely recipe!

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ellennnc September 15, 2011
Fennel Salad With Apples and Fresh Corn