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Great recipe! And it's healthy too :) As suggested, I baked it with a melty cheez-sauce on top, and everyone loved it! Thanks for posting.

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lakridz August 15, 2007

I didn't like the texture of all the peppers. There is a lot of peppers and a lot of grating involved in this recipe. Also there is a lot of ingredients for a basic chili.

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Andre Le Comte August 01, 2007
Favorite Vegan Chili