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    You are in: Home / Recipes / Favorite Potato Salad Recipe
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    Favorite Potato Salad

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Secret Agent's Note:

    This is a classic potato salad that most everyone loves. It's requested for pot lucks and buffets.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Boil the potatoes whole, in their jackets, in a large pot of salted water. Potatoes should gently boil until a wooden skewer goes in easily. Cool on a kitchen towel while you hard cook the eggs and prepare the dressing.
    2. 2
      Combine all the other ingredients in a huge bowl and mix well. Add chopped eggs into the dressing.
    3. 3
      When the potatoes are cool enough to handle, peel and dice them. Stir into the dressing, thoroughly combining. Let cool on the counter until room temperature and then put into the fridge for 4 hours or overnight. Stir before serving.
    4. 4
      Decorate the top with hard-cooked egg and paprika if desired.

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    Nutritional Facts for Favorite Potato Salad

    Serving Size: 1 (271 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 331.2
     
    Calories from Fat 129
    39%
    Total Fat 14.3 g
    22%
    Saturated Fat 2.5 g
    12%
    Cholesterol 114.9 mg
    38%
    Sodium 574.3 mg
    23%
    Total Carbohydrate 44.8 g
    14%
    Dietary Fiber 4.6 g
    18%
    Sugars 6.9 g
    27%
    Protein 7.4 g
    14%

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