Total Time
8hrs 48mins
Prep 8 hrs 30 mins
Cook 18 mins

This is one of my families all time favorites. Hope you enjoy as well.

Ingredients Nutrition

Directions

  1. In a blender or food processor, combine the soy sauce, green pepper, brown sugar, onion, ginger and garlic- blend till smooth.
  2. Set aside 2 tbs for sauce.
  3. Pour the remaining marinade into a large resealable plastic bag.
  4. Add pork chops and turn to coat.
  5. Seal and refrigerate for 8 hours or overnight.
  6. Drain and disgard marinade.
  7. Grill the pork chops, covered over medium-hot heat for 5-8 minutes on each side In a saucepan, combine sugar, cornstarch, water and reserved marinade.
  8. Stir until smooth.
  9. Bring to a boil.
  10. Cook and stir for 2 minutes or until thickend.
  11. Serve over chops.
Most Helpful

5 5

Cher, what can I say....Amazing recipe. My family loved it. I followed the recipe without changing a thing and I served it over rice. My hubby already requested for it to be made again. Thanks cher.