Favorite Corn Muffins

READY IN: 33mins
Recipe by MizzNezz

Fluffy, light, just sweet enough.

Top Review by momofpjc

I thought these were great! I can't get Jiffy mix here in Germany and we love it. So this was a nice "substitute". Not quite as sweet as Jiffy, but very yummy & moist. Thanks!

Ingredients Nutrition


  1. In bowl, combine first 5 ingredients.
  2. Add milk, eggs, and oil.
  3. Beat for 1 minute.
  4. Pour into greased (or paper lined) muffin tins.
  5. Bake at 400* for 20-25 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a