Favorite Corn Muffins

Submitted by MizzNezz

"Fluffy, light, just sweet enough."

 

• Ready In: 33mins
• Ingredients: 8
• Yields: 6-8 muffins

ingredients

• 1 cup flour
• 1 cup cornmeal
• 1⁄4 cup sugar
• 4 teaspoons baking powder
• 1 teaspoon salt
• 1 1⁄4 cups milk
• 2 eggs
• 1⁄4 cup vegetable oil

directions

1. In bowl, combine first 5 ingredients.
2. Add milk, eggs, and oil.
3. Beat for 1 minute.
4. Pour into greased (or paper lined) muffin tins.
5. Bake at 400* for 20-25 minutes.

Reviews

[momofpjc]

I thought these were great! I can't get Jiffy mix here in Germany and we love it. So this was a nice "substitute". Not quite as sweet as Jiffy, but very yummy & moist. Thanks!

 

[Hey Jude]

These are good muffins! I loved that they didn't crumble to pieces when you cut them in half, which we like to do and then butter them. They're a little dry, I may add more milk or maybe some melted butter next time. They were done at about 15 minutes in my oven and I got 12 muffins out of this recipe, rather than 6-8. Thanks Nezz, good recipe!

 

[Two Socks]

These muffins are OK in my opinion, but they were not what I was looking for. I thought the flavor just wasn't there, so to me, they were bland and not very exciting to eat. I think there needs to be more corn flavor, and I also think I like muffins made with at least some buttermilk over those made with all milk. Again, nothing wrong with the recipe over all, just not what I was after.

 

[BecR2400]

These corn muffins were perfect with a bowl of homemade split pea soup! Light, moist, and not too sweet. I got 6 muffins. Thanks for sharing. :) Becky

 

[Leos Mom]

OK, this worked,,,these are really good. Perfect blend of the sugar / salt and baking powder. The recipe says 6-8 muffins so I assume these would be jumbo,,because the recipe completely filled all 12 wells of my muffin pan, which has generous wells. I t hought they would rise and flow over, but they didn't,,,stayed nice and mounded......love these....and thanks for taking the time to post this wonderful keeper............