I made this for our lunch today. Yummy! Such a great combination of flavors and textures. I especially love the crunch of the browned ramen noodles, slivered almonds and toasted sesame seeds. I ate some of the salad as is and then also put some in a wrap for a sandwich. I thought it was great that way too! The only ingredient I was unsure about was what to do with the packet of seasoning from the ramen noodles. I ended up including it in the dressing, but next time I think I'll leave it out. This makes A LOT and would be perfect to bring to a party/potluck. ~Made for ZWT6 Zee Zany Zesty Cookz~
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