Favas a Portugueasa ( Broad Beans With Bacon and Herbs )

"Popular dish fron portugal, where broad beans are very popular. Anyone with a garden space grows them and they are ready for picking now. We are having these tonight with chicken and potatoes. Simple to prepare and cook."
 
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photo by Brian Holley photo by Brian Holley
photo by Brian Holley
Ready In:
20mins
Ingredients:
10
Serves:
4
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ingredients

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directions

  • In a heavy based pot fry the bacon until the fat runs.
  • Add onions and garlic, cook gently till soft.
  • Stir in the beans and tomato, with the herbs.
  • Barely cover with water add salt and pepper to taste, and, simmer till the beans are tender.
  • Strain the liquid off and remove the bay leaf and mint.
  • Serve and enjoy the taste of Portugal.

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RECIPE SUBMITTED BY

<p>Hi,</p> 8726210"
 
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