Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Fava (Lima) Beans With Mushrooms Recipe
    Lost? Site Map

    Fava (Lima) Beans With Mushrooms

    Fava (Lima) Beans With Mushrooms. Photo by Bergy

    1/3 Photos of Fava (Lima) Beans With Mushrooms

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    Bergy's Note:

    Fava beans are delicious when prepared properly. Always remove the membrane from the beans - tedious but worth the effort. Frozen & canned still have the membrane on them. To remove the membrane on both the frozen and fresh immerse beans in boiling water for 5 - 1o minutes, the membrane will turn whitish, rinse under cold water and pop off the membrane. If you use canned beans the membrane can just be slipped off. Fresh, frozen or canned bean may be used. If using canned they require less final cooking time - just enough to heat them through and cook the mushrooms

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Melt the butter & olive oil in a skillet large enough to hold the beans & mushrooms in a single or at most, double layer.
    2. 2
      Add prepared beans, mushrooms, Chili & wine (juice).
    3. 3
      Season with salt & Pepper.
    4. 4
      Cover and simmer for apprx 10 minutes or until the beans are tender. timing depends on the size of the beans.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Fava (Lima) Beans With Mushrooms

    Serving Size: 1 (126 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 169.6
     
    Calories from Fat 59
    35%
    Total Fat 6.6 g
    10%
    Saturated Fat 2.3 g
    11%
    Cholesterol 7.6 mg
    2%
    Sodium 26.5 mg
    1%
    Total Carbohydrate 17.7 g
    5%
    Dietary Fiber 4.7 g
    18%
    Sugars 1.9 g
    7%
    Protein 6.9 g
    13%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes