Total Time
18mins
Prep 10 mins
Cook 8 mins

A great April fool's day treat! I used Quick Soft Breadsticks for the breadstick dough and it worked perfectly!

Ingredients Nutrition

  • 1 (11 ounce) package refrigerated breadstick dough
  • 2 tablespoons sugar
  • 2 tablespoons seedless strawberry jam

Directions

  1. Use kitchen scissors to bread dough into into 1/4-inch-wide sticks, use a crinkle cutter if you have one.
  2. Roll all the sticks in sugar, then bake them on a cookie sheet until golden brown (6-8 minutes).
  3. Leave them on the tray until they're cool.
  4. For an authentic look, place fries in a fast-food fry sleeve (the cutoff end of a sealed envelope) and serving them with a side of "ketchup" (jam whisked with a fork to a smooth consistency).