Prep 10 mins
Cook 45 mins
No one will guess that these are fat free or that they contain zucchini
Make and share this Fat Free Zucchini Brownies recipe from Food.com.
- Preheat oven to 325 degrees and Grease 9 X 13 pan.
- Mix together first four ingredients.
- Add remaining ingredients.
- Spread in pan.
- Bake for 40 - 50 min, or until knife inserted in center comes out clean.
I made a few changes to the recipe based on some of the other comments, but unfortunately they didn't turn out. I added a banana because some people noted that the recipe was too dry and I also added an egg and used whole wheat flour instead of white. The batter was too wet and it didn't cook through in 30 minutes. I continued to cook for another 30 minutes, but they still didn't turn out. I will follow the recipe next time and see if they turn out.
Awesome recipe! I made this a couple times this summer, so far. I plan to make it yet again before my Zucchini's are gone. Satified my Choc. cravings and was a great snack that kept me full after work and till early evening suppers were ready! The only thing I changed was omitting the sugar and used a full cup for splenda baking mix instead. Still sweet enough for the whole family and nutritious enough for me! THANK YOU!!
I enjoyed these and brought half the batch to a party where my friends although skeptical at first enjoyed them too. Or they were just to drunk to know better. I found the zucchini added alot of liquid to mixture but I still add some applesace too.