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    You are in: Home / Recipes / Fat Free Oatmeal Raisin Cookies Recipe
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    Fat Free Oatmeal Raisin Cookies

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Chef #455163 Nurse Joanie's Note:

    Fat Free all you can eat cookies, Halfmysize. Great

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    Units: US | Metric


    1. 1
      Combine the flour, oats, sugar and baking soda; stir to mix well.
    2. 2
      Add applesauce, honey, vanilla extract, and raisins, stirring well to mix. (if dough seems crumbly, keep stirring until it holds together.).
    3. 3
      Coat a baking sheet with nonstick cooking spray.
    4. 4
      Drop rounded teaspoonful of dough onto sheet about 1 1/2 inches apart.
    5. 5
      Slightly flatten each cookie with tip of spoon.
    6. 6
      Bake at 350 degrees for about 9 mins, or until golden brown.
    7. 7
      Cool on baking sheet for 1 minute.
    8. 8
      Transfer cookies to wire racks and cool completely.

    Ratings & Reviews:

    • on April 28, 2011


      OK, so this is bad - really bad. I absolutely LOVE these cookies, and the husband thinks they're really good, too! I am so *not* telling him that they're "fat free" cookies. Also, I got exactly 40 cookies, and they aren't tiny little baby cookies, either. They're small but perfect. Thanks for a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 30, 2009


      These cookies are very good! I used craisens because I didn't have raisins on hand, and I used half splenda half sugar. They turned out great! Thanks for the recipe!!

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    • on May 04, 2009


      Wonderful cookies! I used gluten free flour and banana instead of applesauce. The banana was sweeter and allowed me to reduce the sugar a bit. Thanks for a healthy and great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)


    Nutritional Facts for Fat Free Oatmeal Raisin Cookies

    Serving Size: 1 (16 g)

    Servings Per Recipe: 40

    Amount Per Serving
    % Daily Value
    Calories 48.0
    Calories from Fat 2
    Total Fat 0.2 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 32.1 mg
    Total Carbohydrate 11.1 g
    Dietary Fiber 0.7 g
    Sugars 6.5 g
    Protein 0.8 g

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