Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Fat Free Frozen Yogurt Mousse Recipe
    Lost? Site Map

    Fat Free Frozen Yogurt Mousse

    1/2 Photos of Fat Free Frozen Yogurt Mousse

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    4 mins

    1 mins

    3 mins

    T!Van's Note:

    Really easy fat free dessert. The longer you process it, the bigger it gets! The yogurt needs to be completely frozen. Experiment with different flavors.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 6 ounces fat-free peach yogurt (frozen)
    • 1/2 cup skim milk

    Directions:

    1. 1
      Put the milk and the frozen container of yogurt into a food processor.
    2. 2
      Process for 3 minutes or until all of the yogurt is combined with the milk.

    Browse Our Top Frozen Desserts Recipes

    Ratings & Reviews:

    • on February 03, 2012

      45

      This was great! I really wanted something like frozen yogurt - sans all the carbs - and this fit the bill. I used 1/2 cup unsweetened vanilla almond milk and it worked perfectly. I have to give this one four stars, though, because it was a little hard to get the yogurt out of the container once it had frozen solid. Perhaps there should be a direction added to run some hot water on the container to help get the yogurt out? Also, I had kind of a hard time getting the frozen yogurt to get sucked into my food processor blades, if that makes any sense. I may try this in the blender next time. Thanks for a great dessert! I know I'll be making this again and again. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 31, 2009

      55

      This is an excellent treat. I'm trying to stay away from ice cream (I eat way too much) and this is a great substitute as I always have yogurt on hand. I didn't have peach yogurt, but did have key lime so that is what I used. Made for Let's Party Tag ~ Winter 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Fat Free Frozen Yogurt Mousse

    Serving Size: 1 (61 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 25.2
     
    Calories from Fat 1
    35%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 1.2 mg
    0%
    Sodium 36.2 mg
    1%
    Total Carbohydrate 3.4 g
    1%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 2.4 g
    4%

    The following items or measurements are not included:

    fat-free peach yogurt

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites