Prep 18 mins
Cook 0 mins
Tasty nutritious salad dressing - and only 10 calories!
- 3 tablespoons flax seeds
- 2 tablespoons balsamic vinegar
- 1 tablespoon water
- 1 garlic clove, crushed
- 1 dash brown sugar
- 1 dash sea salt
- Soak flax in balsamic vinegar and water for at least 15 minutes.
- Then add remaining ingredients.
- Notes: You can just mix balsamic vinegar and flax seeds for a simpler version.
I always have flax meal on hand and used it for this recipe. Because the flax absorbed quite a bit of the vinegar and water, I added more water. Otherwise, I made this recipe as listed and it is delicious! This dressing was great on a salad made of romaine, grape tomatoes and goat cheese. Made for my adopted chef for Spring PAC 2013. Thanks Attainable Health! :)