Prep 5 mins
Cook 0 mins
This recipe comes from my Fat Free 2 book.
- In a small bowl, mix all the ingredients by hand.
- Chill and use as needed on sandwiches, etc.
This was a nice change from plain old mayo! I used low fat mayo because that's what I had on hand, and it added an extra little zip to my chicken sandwich that I really enjoyed. Thanks for sharing this, Shirl!