Fat-Free Dessert Pie

Total Time
5mins
Prep 5 mins
Cook 0 mins

I like the pie because it's fat free and it takes 5 minutes to fix. A friend from England sent to me.

Ingredients Nutrition

Directions

  1. Mix box of Jello with 1/2 cup boiling water (to dissolve Jello) mix in yogurt and Cool Whip.
  2. Fold, place into pie shell and refrigerate till sets about 1 hour.
  3. You can't tell this is fat free YUM!

Reviews

(6)
Most Helpful

A very sweet dessert that I made using cherry yogurt and Jell-O. The pie crust I used was Keebler's Reduced Fat and it is a fairly small-sized crust, so I had extra filling left over which I poured into ramekins. I think this would be fabulous using lemon flavors and will try that next time.

LainieBug August 03, 2008

Very easy to make. I've used strawberry and peach. Both tasted wonderful. What I like best (besides the taste) is it holds it's firm shape when it is cut and doesn't run all over.

B J September 25, 2005

I really liked this. I used sugar-free jello and didn't use a crust. I just ate it as a pudding treat. Thanks for a great little treat!

CaramelPie June 17, 2005

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