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    You are in: Home / Recipes / Fat Free Cheese Cake Recipe
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    Fat Free Cheese Cake

    Average Rating:

    1 Total Reviews

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    • on January 17, 2008

      I'm not sure if there are some ingredients missing, or there's a typo somewhere in there, because I followed the cake recipe and it was so not good. In fact I threw it all away. It was sour, not done (even with extra baking time)and really didn't smell good. I understand that it was going to be different being "fat free" but this was far too different for me. I would suggest less sour cream, more cream cheese, less lemon juice and some form of egg to help it set up.

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    Nutritional Facts for Fat Free Cheese Cake

    Serving Size: 1 (355 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 493.3
     
    Calories from Fat 108
    21%
    Total Fat 12.0 g
    18%
    Saturated Fat 3.5 g
    17%
    Cholesterol 9.8 mg
    3%
    Sodium 441.3 mg
    18%
    Total Carbohydrate 85.4 g
    28%
    Dietary Fiber 1.8 g
    7%
    Sugars 32.7 g
    130%
    Protein 11.7 g
    23%

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