Fast Chocolate Banana Ice Cream

"I wanted Ice Cream that was healthy. So I came up with this recipe, it's fast and great tasting! I have also made it with frozen strawberries too!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
5mins
Ingredients:
5
Yields:
1 medium bowl
Serves:
1
Advertisement

ingredients

Advertisement

directions

  • Take banana out of the freezer and put in your blender, add milk, cocoa powder and splenda.
  • Pulse on low 3-4 times to get started.
  • Blend on medium until ice cream consistancy.
  • spoon out into a bowl.
  • Place bowl in freezer for about 15 minutes.
  • Take out of freezer, top with reddi-wip and any other ice cream toppings of your choice.
  • Enjoy!

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

I am a corrections officer. I have a beautiful baby girl named Zoey Nicole. I live in a small Kansas town. I love to make and dream up new low fat recipes! <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg">
 
View Full Profile
Advertisement
Advertisement
Advertisement

Find More Recipes