Fast Chinese Cucumber Salad

Total Time
Prep 10 mins
Cook 0 mins

This recipe is from a friend of mine. A quick snack or appetizer salad. Adjust sugar, vinegar and soy sauce to your own preference.

Ingredients Nutrition


  1. Whisk soy sauce, rice vinegar, sugar and sesame oil together until the sugar is blended.
  2. Add garlic to the mixture and stir a few times.
  3. Add the mixture to the cucumbers and toss.


Most Helpful

We love marinated cukes, and this is a delightfully different version. Soy sauce and sesame oil give the dish quite a lot of color as well as flavor. It has some fairly strong flavors, especially if you bite into a chunk of the crisp fresh garlic! Made for Pick A Chef.

Lavender Lynn May 06, 2010

I bought 5 cucumbers for a dollar, so this recipe worked great to use some up! I did use regular cucumbers. Thank you!

Sharon123 April 12, 2007

We loved this. It is so simple yet exactly what we were looking for. I had this when I was very young and was looking for the recipe. Thanks!

Dou Sa Bao June 30, 2006

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