Total Time
25mins
Prep 5 mins
Cook 20 mins

This is a chili I threw together myself, in under 30 minutes! The original has no beans because my husband hates them, but I put them as an option. The oz. per can isn't exactly accurate. It really doesn't matter that much, it's kind of a add your own thing if you want, and how much you want.

Ingredients Nutrition

Directions

  1. Brown meat, then drain in skillet. Transfer to a med pot and add the rest of ingredients.
  2. Cook until it boils and the bell pepper is tender.

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