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    You are in: Home / Recipes / Fast and Easy Beef Stir Fry Recipe
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    Fast and Easy Beef Stir Fry

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    anme's Note:

    I simple and tasty stir fry recipe

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    Units: US | Metric

    Sauce for beef


    1. 1
      marinade sliced beef in soy sauce, garlic, and ginger in the fridge for at least 1/2 hour.
    2. 2
      heat oil on a skillet or wok to about med.
    3. 3
      take beef out of marinade and toss in cornstarch and stir fry until almost cooked all the way thru.
    4. 4
      Mix together the sauce ingredients and pour into the skillet and simmer with the beef until the sauce is thickened and the beef in cooked all the way thru.
    5. 5
      You may add any cooked veggies in the the beef if you like, I serve this over rice or on a salad for a great meal.

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    Ratings & Reviews:

    • on February 17, 2008


      This is a very nice stir fry. It's easy and quick to make. I served it over rice along with a broccoli dish and salad. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Fast and Easy Beef Stir Fry

    Serving Size: 1 (324 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 174.9
    Calories from Fat 70
    Total Fat 7.8 g
    Saturated Fat 2.8 g
    Cholesterol 31.0 mg
    Sodium 1091.1 mg
    Total Carbohydrate 6.0 g
    Dietary Fiber 0.2 g
    Sugars 2.1 g
    Protein 18.0 g

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