Fast and Cheap Ground Turkey and Veggies in Tamarind Sauce

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READY IN: 25mins
Recipe by foodlust

fast, easy, doesnt require much. Just made this up a minute ago and it's pretty darn good! please let me know if you think adding anything would be a good idea.

Ingredients Nutrition

Directions

  1. DEFROST GROUND TURKEY!
  2. grease a large pan and put on low/medium heat.
  3. Chop up all the veggies and throw them in the pan. Let them cook for about 3-5 minutes.
  4. Add the ground turkey, and use a spatula to break down the turkey chunks into small bits while stirring mix. Add salt, pepper, chili powder, and cumin as you wish. I didn't measure, but used a lot of cumin and a good amount of chili powder, so you might want to adjust tht to what you like the best.
  5. Pour in the tamarind sauce immediately after. I got that sauce in an indian grocery store, and like it a lot.
  6. Stir and let cook for 5-10 minutes or until meat is fully cooked and veggies too.
  7. I made this in bulk and have 4 or 5 more meals -- and it didn't even take a half hour!
  8. I ate this with a piece of whole wheat toast, but rice might be good with it too. Anyway, let me know what you think!

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