Fashoulakia (Greek Green Bean Side Dish)

READY IN: 55mins
PaulaG
Recipe by Papa D 1946-2012

Posting for ZWT6 Greece region. From Cooking Light on myrecipes.com. This classic Greek green bean side is traditionally served at room temperature. It's great for barbecues.

Top Review by PaulaG

This got mixed reviews. I really liked it DH said it how an aftertaste for him. The recipe was reduced by half. Frozen cut green beans was used and the dish was ready in about 20 minutes. Made for *ZWT6*

Ingredients Nutrition

Directions

  1. Heat oil in a stockpot over medium-high heat.
  2. Add onion; sauté 3 minutes.
  3. Add herbs and garlic; sauté 4 minutes.
  4. Add beans and remaining ingredients; bring to a boil. Cover, reduce heat, and simmer 30 minutes or until beans are tender.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a