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    You are in: Home / Recipes / Farmer's Pie (Vegetarian Shepherd's Pie) Recipe
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    Farmer's Pie (Vegetarian Shepherd's Pie)

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on June 15, 2010

      This recipe was truly delicious! I loved the mashed cauliflower and the 'meat' filling was savory and delicious. I can't wait to see how it tastes as a leftover! I will definitely be making this again, thanks!

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    • on April 07, 2010

      Fabulous! So hearty and tasty. I put mashed potatoes instead of cauliflower on top because it had a weird grainy texture. Added some fresh rosemary to the mash - highly recommended addition.

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    • on February 26, 2008

      We really enjoyed this recipe, more than we even thought we would. I used gimmelean that I cut into small chunks. I also used beef broth, since we are not vegetarians (we just eat a lot of meatless meals and meat subs). We thought this was hearty and tasty. Really great flavor. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 05, 2008

      I LOVE Shepherd's Pie, and I've been missing it since I've become vegetarian. This is a great veggie alternative! DH isn't too fond of cauliflower, otherwise I would have given this dish a collective 5 stars between the two of us. I think we were missing the "traditional potato" topping - next time I'll mash some up and add to top. Thanks for the recipe! UPDATE: My son has now voted this his favorite "lunch leftover". That's a HUGE compliment, trust me ;)

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    • on September 14, 2007

      This was a very healthy and delicious recipe. my children gobbled it up and my husband reported that it re-heats well the next day. (he took it to lunch. I didn't embellish the recipe and I enjoyed the flavor immensely. Next time I will added some diced tomatoes as well. Thank you msmia!

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    Nutritional Facts for Farmer's Pie (Vegetarian Shepherd's Pie)

    Serving Size: 1 (362 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 368.0
     
    Calories from Fat 96
    26%
    Total Fat 10.7 g
    16%
    Saturated Fat 2.2 g
    11%
    Cholesterol 5.5 mg
    1%
    Sodium 1027.1 mg
    42%
    Total Carbohydrate 38.0 g
    12%
    Dietary Fiber 12.3 g
    49%
    Sugars 9.9 g
    39%
    Protein 33.4 g
    66%

    The following items or measurements are not included:

    Molly McButter

    vegetable bouillon cubes

    vegetarian ground beef

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