Farmers' Country Breakfast Casserole

READY IN: 1hr 15mins
Recipe by shelbyrose

Mmmmm....hash browns, ham and eggs; just like down on the farm, but you only need one pan! This needs to chill overnight, so plan ahead. Prep. time does not reflect refrigeration time.

Top Review by Chef Tinka

This was very Yummy. I got two thumbs up on this one. Thanks for sharing.

Ingredients Nutrition

Directions

  1. In a 9 x 13 greased baking pan, layer potatoes, ham, onion and cheese.
  2. In a medium bowl, beat eggs; add milk, salt and pepper to eggs; beat well until thoroughly incorporated.
  3. Pour over potato/ham layers.
  4. Cover and refrigerate overnight.
  5. To prepare: Preheat oven to 350 degrees; remove cover and bake for approximately 60 minutes.

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