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    You are in: Home / Recipes / Farmers' Country Breakfast Casserole Recipe
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    Farmers' Country Breakfast Casserole

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on August 06, 2008

      This was very Yummy. I got two thumbs up on this one. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 14, 2005

      This was really good, and a recipe I plan to make again soon. Thank you for sharing it shelbyrose...

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 18, 2005

      This was very easy to make and very good to eat.We had an overnight guest and we all enjoyed it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 10, 2005

      I made this for breakfast when my daughter came for an overnight visit. Since it was just the two of us, I cut the recipe in half and it came out beautiful and delicious. So easy to put together the night before and have ready to bake in the morning. Thanks for sharing this with us.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Farmers' Country Breakfast Casserole

    Serving Size: 1 (230 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 426.7
     
    Calories from Fat 210
    49%
    Total Fat 23.3 g
    35%
    Saturated Fat 11.8 g
    59%
    Cholesterol 345.5 mg
    115%
    Sodium 1097.8 mg
    45%
    Total Carbohydrate 24.4 g
    8%
    Dietary Fiber 1.8 g
    7%
    Sugars 1.2 g
    5%
    Protein 29.4 g
    58%

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