Farmer in the Dell Burgers

READY IN: 30mins
Recipe by weekend cooker

Hamburgers topped with cucucumbers, sliced olives, and condiments of your choice.

Top Review by loof751

Tasty burgers! Moist and tender and just loved all the veggie toppings! Served on whole grain buns with mayo and mustard. Thanks for sharing the recipe!

Ingredients Nutrition


  1. Mix ground chuck with egg, worcestershire, salt, and pepper.
  2. Form into 4 patties about 1/2 inch thick.
  3. Cook on grill 5-6 minutes on each side, or 4-5 minutes each side in a skillet.
  4. Top with cucumber slices, and sliced olives.
  5. Toast 4 buns and top with mustard, ketchup, and mayo if desired.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a