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    You are in: Home / Recipes / Farfalle With Tomato Herb Sauce Recipe
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    Farfalle With Tomato Herb Sauce

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    1 Total Reviews

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    • on March 27, 2012

      This very simple recipe made a wonderfully quick and flavoursome dinner dish. I had to sub penne for farfalle, another time I'll use farfalle which really would be nice with this. I couldn't find a use for the butter ..... ? So I left it out :) Ideal for a substantial midweek dinner, excellent with hot crispy garlic bread, a lovely recipe, thanks for sharing, OwlMonkey! Made for PAC Spring 2012

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    Nutritional Facts for Farfalle With Tomato Herb Sauce

    Serving Size: 1 (897 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1336.1
     
    Calories from Fat 426
    31%
    Total Fat 47.4 g
    72%
    Saturated Fat 14.0 g
    70%
    Cholesterol 39.3 mg
    13%
    Sodium 1406.3 mg
    58%
    Total Carbohydrate 182.3 g
    60%
    Dietary Fiber 10.4 g
    41%
    Sugars 13.7 g
    55%
    Protein 43.5 g
    87%

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