Fantastic!!! Fluff is really hard to get here-if at all and Soo over priced,Thanks for sharing this recipe.
This was super easy and very tasty. I have never had or used the store bought stuff, so I can't compare, but I would have to imagine this is not only cheaper, but tastes better too. This does make A LOT of fluff!!!
cut down and made for fantasy fudge. worked perfect! Thanks!!
You know, I wasnÂ´t able to make a lot of recipes 'cause they requested marshmallow cream and it isnÂ´t sold here in MÃ©xico, but now with this great recipe I canÂ´t wait to make them all! Thank you very much for this awesome recipe!
My 11 year old son needed on marshmallow creme for a recipe he was making. He found this and it worked beautifully. This makes a ton of fluff. Thanks for the recipe.
To anyone who has made this recipe, was the marshmallow fluff thick enough to pipe through an icing bag? I'm making S'mores cupcakes and would like to do a marshmallow rosette on top, and would REALLY like it if the marshmallow held its shape instead of spreading out into a blob. Thanks!
This is another five star winner plus it is frugal and tasty, as your recipes always are. Thank you.
Fantastic! And so easy......I will never buy Fluff in the store again!
I made this to go in a recipe for Brown Sugar Candy, everything turned out great. I had to use Golden Syrup as that was what I had on hand, the flavour is exceptional. I forgot the salt, no problem with the results. I froze the remainder into small flat containers, and even when frozen put a scoop onto our cocoa, and was great.
I cut the recipe by 1/3, but otherwise followed exactly. The fluff is beautiful and yummy! I'm glad I forgot to buy fluff at the store today - this was so easy and way less expensive - and it tastes great!!