Total Time
20mins
Prep 10 mins
Cook 10 mins

A recipe of my aunts, excellent cookie that stays soft if kept in a tight covered container.

Ingredients Nutrition

Directions

  1. Mix dry ingredients.
  2. Mix shortening and sugar.
  3. Add beaten eggs and molasses.
  4. Combine with dry ingredients.
  5. Roll in one inch balls.
  6. Roll in sugar.
  7. Place on greased cookie sheets about an inch apart.
  8. Bake 375F 10 minutes.
  9. Keep in tightly covered container for a soft cookie.

Reviews

(1)
Most Helpful

A great tasting cookie. Thanks.

Bluenoser January 22, 2006

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