Fantastic Black Bean Chili

READY IN: 1hr 10mins
Recipe by senseicheryl

This recipe was featured in an email this morning from the website. Submitted By: Rebecca Slone "This hearty black bean and turkey chili is flavored with chili powder, oregano, basil, and perked up with a spoonful of red wine vinegar."

Top Review by Parsley

A nice, easy, lowfat chili. I made this as written, just adding about a tsp or two of cumin to pick up the chili flavor. I liked it but next time I would add some diced tomatoes because even though there was a can of crushed tomatoes in this, they seemed to get lost among everything else. The red wine vinegar was a nice touch. Thanx for posting this!

Ingredients Nutrition


  1. Heat the oil in a large heavy pot over medium heat; cook onion and garlic until onions are translucent. Add turkey and cook, stirring, until meat is brown.
  2. Stir in beans, tomatoes, chili powder, oregano, basil and vinegar.
  3. Reduce heat to low, cover and simmer 60 minutes or more, until flavors are well blended.

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