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    You are in: Home / Recipes / Fantastic Black Bean Chili Recipe
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    Fantastic Black Bean Chili

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on February 04, 2013

      A nice, easy, lowfat chili. I made this as written, just adding about a tsp or two of cumin to pick up the chili flavor. I liked it but next time I would add some diced tomatoes because even though there was a can of crushed tomatoes in this, they seemed to get lost among everything else. The red wine vinegar was a nice touch. Thanx for posting this!

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    • on April 01, 2009

      This really is fantastic chili--very flavorful and satisfying!! I found this recipe at allrecipes.com a few years ago and have made it several times since. The only thing I change is the vinegar--I use balsamic vinegar instead of red wine vinegar (one of the reviewers at allrecipes.com suggested this, and it works beautifully). This is definitely a winner!! Thanks for posting, senseicheryl!!

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    • on December 06, 2008

      Liked this very much. Added some cumin and corn kernels. Some of us had it with sour cream. Others added grated cheddar cheese.

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    • on November 11, 2008

      This chili is delicious, cheap and easy to make.

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    Nutritional Facts for Fantastic Black Bean Chili

    Serving Size: 1 (325 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 374.6
     
    Calories from Fat 84
    22%
    Total Fat 9.4 g
    14%
    Saturated Fat 2.1 g
    10%
    Cholesterol 52.2 mg
    17%
    Sodium 170.4 mg
    7%
    Total Carbohydrate 45.1 g
    15%
    Dietary Fiber 16.1 g
    64%
    Sugars 0.9 g
    3%
    Protein 30.3 g
    60%

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