Fantabulous Hot German Potato Salad

Made This Recipe? Add Your Photo

Total Time
20mins
Prep
10 mins
Cook
10 mins

Well, this cannot be good for you...

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Boil or microwave potatoes until tender.
  2. Meanwhile, chop bacon and saute until cooked, but not crispy (unless you're really stuck on crispy bacon).
  3. Reduce heat, saute onion until translucent.
  4. Don't drain the fat.
  5. Add vinegar, sugar, mustard, and mustard seed.
  6. Whisk 2 tbs flour into stock, add to pan, bring to boil.
  7. Taste mixture, and adjust sugar-to-vinegar ratio, if necessary.
  8. Slice potatoes, and coat with dressing.