Total Time
1hr 45mins
Prep 45 mins
Cook 1 hr

My Mother in law used to make these every year for Christmas for friends, family and lots of coworkers. I have enjoyed making them for my friends for the last few years at Christmas too. I split the dough into 3 balls to make 3 kinds of candy I always use peanut butter, crushed candy canes, and chopped walnuts. You can add what ever you would like to the dough like coconut, cherries, flavorings, rice krispies etc. ---- Note I wrote down 2 pkgs of chocolate bark but I'm not really sure if you need that much. I always make a lot of other dipped candy the same day so I am not sure how many squares of chocolate the recipe takes. I add the extra ingredients and roll into a big ball - I add extra ingredients to my taste. Soooooo add a little mix the ball and taste to your liking =) sorry I guessed on the servings

Ingredients Nutrition

Directions

  1. Mix sugar, butter and canned milk.
  2. Divide into 3 balls in 3 different bowls.
  3. Add 1 item to each ball such as peanut butter, chopped walnuts, chopped candy cane, rice krispies, etc
  4. Roll into little balls and refrigerate until firm.
  5. Melt half a pkg of chocolate and dip the balls.
  6. Melt more chocolate as needed
  7. Set up on waxed paper and refrigerate when done.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a