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    You are in: Home / Recipes / Fannie Farkle's Hot Italian Sausage Sandwiches Recipe
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    Fannie Farkle's Hot Italian Sausage Sandwiches
    Fannie Farkle's Hot Italian Sausage Sandwiches. Photo by lazyme

    Photo by lazyme

    7 Photos of Fannie Farkle's Hot Italian Sausage Sandwiches

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    Rate it! | Read 5 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    Jaymee's Note:

    Funny how a certain scent can just send you reeling. Remember the smell of sausage cooking at a fair? I remember this scent walking in Gatlinberg, TN during vacations. There is a little place called Fannie Farkles who always has it on the grill...enticing me. And now I've stolen their name...will probably be in copyright prison by the time you read this.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat gas grill to medium or charcoal until coals are"ready".
    2. 2
      Meanwhile, cut up onions and peppers.
    3. 3
      Place sausages on grill.
    4. 4
      Total cooking time will be about 20-25 minutes, turning freqently.
    5. 5
      During last 10-15 minutes, place grill basket containing veggie strips on the grill, cooking until crisp tender.
    6. 6
      When everything is almost done, brush hoagie rolls lightly with oil.
    7. 7
      Lay face down on grill and grill until lightly browned.
    8. 8
      To assemble, place one sausage in hoagie roll.
    9. 9
      Add peppers and onions to your liking.
    10. 10
      Drizzle lightly with spaghetti sauce.
    11. 11
      Serve extra sauce on the side for dipping.
    12. 12
      This recipe will serve 2-5 people depending on how many guests and how hungry you are.
    13. 13
      I usually make this just for the hubby and I so I have extra for my"Hot Italian Soup"-- recipe to follow.
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    Nutritional Facts for Fannie Farkle's Hot Italian Sausage Sandwiches

    Serving Size: 1 (299 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1278.4
     
    Calories from Fat 624
    48%
    Total Fat 69.4 g
    106%
    Saturated Fat 21.6 g
    108%
    Cholesterol 118.2 mg
    39%
    Sodium 4842.8 mg
    201%
    Total Carbohydrate 106.9 g
    35%
    Dietary Fiber 7.3 g
    29%
    Sugars 49.3 g
    197%
    Protein 55.9 g
    111%
    Detailed Nutrition Values About Nutrition Info

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