3 Reviews

This was a "hidden gem" of a recipe! I was just looking for a way to use up some dialini and came across this. I love the combo of flavors in the dressing (the chili powder makes it!). I used Heinz chili sauce instead of ketchup. I did prefer this when freshly made as the noodles soak up a lot of the sauce upon refrig. Thanks Marsha, for posting- Roxygirl

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Roxygirl in Colorado November 27, 2008

I also made the pasta version, omitting the dill relish. The dressing is very good and a nice change from the usual. I did reduce the amount of salt and found the salad was still well seasoned.

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iris5555 July 03, 2008

I made the pasta version. Nice and different. It has more of a sophisticated flavor than traditional macaroni salads. Thanx for posting this. I look forward to making the potato salad version!

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*Parsley* September 04, 2007
Fancy Pasta or Potato Salad