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    You are in: Home / Recipes / Fancy Frozen Fruit Cups Recipe
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    Fancy Frozen Fruit Cups

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 50 mins

    20 mins

    1 hrs 30 mins

    Julie B's Hive's Note:

    From Alynce Wyman in N.Dakota. Her recipe was a winner in TOH's family favorites.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a small saucepan, bring water and sugar to a boil, stirring constantly. Remove from heat and stir in orange and lemonade concentrates. In a large bowl, combine the fruit. Add juice and mix well.
    2. 2
      Place about 1/2 cup fruit mixture in a 5-oz disposable cups. Top each with four kiwi pieces. Cover. Freeze until firm.
    3. 3
      Cups may be frozen up to 1 month. Remove from freezer about 1 3/4 hours before serving.

    Ratings & Reviews:

    • on July 23, 2009

      55

      Mmm! So delicious and refreshing! I made this as written, except using red grapes instead of green and canned peaches instead of fresh. I also ended up with a little less strawberry and a little more melon. I had enough to fill about 18-20 little 1/2 cup containers (I lost count). I made these last night and stuck them in our freezer. I forgot to take one out again this morning, so I popped it into the microwave for about 30 seconds on 50% power. It's still partially frozen, kind of a slushy fruit mix. Very refreshing in the summer heat! The syrup was a little on the sweet side, so I might try using less sugar next time. But I'm sure I'll make this again! Thanks so much for sharing, gailanng! Made for PRMR tag game.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Fancy Frozen Fruit Cups

    Serving Size: 1 (161 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 128.3
     
    Calories from Fat 3
    38%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 3.2 mg
    0%
    Total Carbohydrate 32.5 g
    10%
    Dietary Fiber 1.7 g
    6%
    Sugars 27.9 g
    111%
    Protein 1.0 g
    2%

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