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1/2 Photos of Fancy Franks
My Mom calls this "the recipe on the door" because that's where she kept it. She said it came from a magazine in the 70s. My Fancy Franks turn out a little different each time because I like to try variations. It's a family favorite and a complete "kid" recipe (although I still love it). You may find you want to add a touch more tomato sauce. I also like to throw in a few fresh tomatoes.
Units: US | Metric
Serving Size: 1 (188 g)
Servings Per Recipe: 8