Total Time
Prep 10 mins
Cook 10 mins

A yummy in the tummy recipe!

Ingredients Nutrition


  1. In a large bowl or container, combine the first five ingredients.
  2. Stir until smooth and the sugar is dissolved.
  3. Fold in whipped cream.
  4. Slowly add ginger ale; stir gently to mix.
  5. Pour into glasses.
  6. Garnish with strawberries if desired. Serve immediately.


Most Helpful

We love this recipe. We found it 4 years ago and my son makes it for Thanksgiving and Christmas every year since. He even has the ingredients memorized! Very sweet tart...a taste sensation!

bestephens November 18, 2010

Made for PAC, Spring 2007 ~ This recipe got worked over a little before I came up with the finished drink, but it was great! I cut the recipe in half & I used plain carbonated water instead of ginger ale! This was a very nice-tasting, though heavy-caloried drink, with six of us finishing it off in an evening! Thanks for the nice addition to my beverage recipe stash!

Sydney Mike April 29, 2007

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