Prep 10 mins
Cook 1 hr 10 mins
This recipe has been changed since the first review. It comes from King Arthur Flour's Cookie Companion, so give it a try if you are looking for something similar to Nabisco's Famous Wafers.
- 1 1⁄2 cups flour (6 1/4 oz)
- 3⁄4 cup unsweetened cocoa powder
- 1⁄2 teaspoon baking powder
- 1⁄2 teaspoon baking salt
- 3⁄4 cup unsalted butter, soft
- 1 cup granulated sugar
- 2 tablespoons granulated sugar
- 1 large egg
- 1 tablespoon water
- 1 teaspoon pure vanilla extract
- In a medium bowl, combine flour, cocoa, baking powder, and salt.
- In a large bowl, beat the butter until creamy. Add the sugar, egg, water and vanilla. Beat on high speed for about 1 minute.
- Stir in the flour mixture until just incorporated.
- Chill dough for at least an hour.
- Preheat oven 350 degrees F.
- Roll 1/8 inch thcik. Use a round cutter to cut 2 1/4 inch circles. Place circles on lined baking sheets and bake for 17 minutes or until they start to smell and appear done.
These are perfect for filling! The not so sweet cookie allows for any kind. We use nutella and then dip half and half in white and chocolate almond bark for the holidays. Thanks it is a wonderful recipe!
My hubby loves the Origional wafer cookies, so I gave this a try. There just wasn't much flavor. It called for 1 cup sugar (total), but I'd add more sugar. I'm sorry, and I just hate to give it one star, but I know I won't be making it again. Perhaps if the author would try adding more sugar it would be better. Thanks for the effort.