Famous Burritos

READY IN: 30mins
Recipe by free.smiling

These are burritos that I get rave reviews for when I make them. They are easy and taste really good! My times and servings are all guesses!!

Top Review by Lynn366

I recently made this recipe with both venison steak and venison burger since it is a staple in our freezer. My husband absoluetly loved this recipe! Venison is very lean so I cooked it in olive oil first than added the mix to tortillas, rolled them up and baked them in the oven with salsa and cheese on top. I did cut down on the amount of seasoning salt but that is personal preference. Very yummy, thanks!

Ingredients Nutrition

Directions

  1. Cook your meat till done and drain the grease.
  2. Add the rest of the ingredients and cook till hot.
  3. Heat your tortillas (some use their stove tops others use the microwave).
  4. Add your cooked mix to your tortillas making a thick line all the way from one side to the other.
  5. Add your toppings to your liking.
  6. Roll tortillas and serve.

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